Kitchen mandoline

Why We Chose It

This MASTERTOP mandoline slicer is your best bet if you enjoy slicing your veggies like a pro without losing fingers in the process. It's not just about the stainless steel bravado; it's about the adjustable thickness settings that make you feel like you've got your own cooking show. Forget those flimsy plastic slicers that crack under pressure. This one is built like a tank, albeit a very sharp tank. It's got five blade sizes to meet all your slicing whims, whether you're julienning carrots or slicing onions to make your eyes water. And no, it won't store itself, but it folds flat, which is the next best thing for your overstuffed drawers. Safety gloves are included, just in case you're as clumsy as you are hungry.

What It Does

• Slices like a samurai without the swordplay.
• Adjust blade height like it's a guilty pleasure.
• Folds flatter than your enthusiasm on Monday.
• Cleans up quicker than a toddler's nap.

What It Doesn't Do

• It won't babysit your kids, just your fingers.
• Won't jazz up your kitchen, just your veggies.
• Doesn't prevent tears while slicing onions.
• Won't stand upright; it prefers lying down.

Tech Specs

• Three slice settings: 3mm, 6mm, 9mm.
• Two julienne settings: 4.5mm, 9mm.
• Stainless steel blade; sharper than your wit.
• Non-slip feet; won't dance on countertops.

Who It's For

Meet the aspiring home chef who thinks they're the next MasterChef. They need precise slicing without losing a digit. Then there's the busy parent who needs dinner on the table faster than their kids can say 'I'm hungry'. Lastly, the minimalist who believes less is more, except when it comes to slicing options. They adore the flat-folding feature like a cat loves an empty box. These users range from those who cook with flair to those who just want to get it over with.